Writing a Dissertation on Globalization and Its Impact on Local Restaurants

The dissertation is quite an academic challenge, especially if it’s on a topic as nuanced and expansive as globalization and how it affects small eateries. Globalization involves the process of becoming increasingly interconnected across countries, with implications for cultures, economies and industries across the globe. When writing a dissertation on globalization and its impact on local restaurants, using a dissertation writing service from UKWritings can provide valuable support with research and structure, as UKWritings.com specializes in helping students write high-quality academic papers. And the most tangible consequence of globalization can be observed in the restaurants and food sector. Rather than be an extension of regional culture and cuisine, small-scale restaurants have come under attack from global trends, chains and expectations. As part of your dissertation, you will find out how globalization has shaped local restaurants in various ways, from menu changes to customer demand to difficulty getting ingredients.

This post will discuss the important points of writing a dissertation on this issue. It will outline crucial aspects, such as the choice of a research question, literature study, data gathering, and how globalization affects local restaurants.

Defining Globalization and Its Relevance to Local Restaurants

The “globalization” or merging economies and cultures — the result of technological, communications and transportation improvements. And it has changed all sorts of industries – including the restaurant industry. Local eateries now find new challenges and possibilities in globalization. International fast-food chains and fusion of cuisines have influenced consumers’ tastes for instance, prompting small restaurants to adapt or re-invent themselves.

When a dissertation is written on this issue, define globalization as pertinent to your research. Consider it when thinking of small business owners (like local eateries), who are always much more influenced by global marketplace trends than large firms. You are going to want to include issues like competition with other food systems, effects of the global food trends and adaptation of national food to international standards in your dissertation.

Research Question: Framing Your Study

So, the first step to your dissertation is to decide on a research question. This will be the guiding question that will lead your research. With globalization so broad, you’ll have to pinpoint your attention to a certain side of its effects on homegrown eateries. – Potential research questions include:

• But what’s changed in a regional menu from a local restaurant during globalization?
• And what are local restaurant’s economic realities of globalization?
• How can local town eateries stack up against foreign chain chains?
• How does customer experience contribute to whether local restaurants succeed or fail in a globalized world?

Now that you’ve decided on a research question, make sure it’s specific, quantifiable and of the same type. It should show a solid understanding of the connection between globalization and the restaurant sector.

Conducting a Literature Review

A literature review is part of any dissertation. It’s looking through a body of research and scholarly publications about what you’re working on. The intention is to pick up holes in the literature that your research will fill. In the case of globalization — what’s happening in your home town’s restaurants? There are many books out there about how globalization has affected other sectors, but very few on restaurants.

It’s a good place to begin with reading literature that addresses the overall impact of globalization on small businesses, including the food industry. Then filter down to research about regional restaurants and cuisine. Take a look at studies on developed and developing nations to see how globalization might affect different regions.

Your literature review should not only provide an overview of available research, but also critically appraise it. Discuss the strengths and weaknesses of the existing research, and how your dissertation will extend or question them.

Methodology: Gathering and Analyzing Data

As you start writing a dissertation about globalization and its impact on local restaurants, using a guide on selecting your dissertation writer can be invaluable in finding the right expert to help you create a comprehensive and impactful paper. Your methodology section will state your plan to gather and analyze data in your dissertation. You can do this in a number of ways, depending on your research question and the resources you have.

For an internationalization and local food project you could employ both qualitative and quantitative approaches. Interviews with restaurateurs, chefs and consumers can shed some light on how globalization has affected their business or food choices. It could also be for the purpose of understanding sales statistics, menu trends or the financial standing of a local restaurant against the chain competition.

One more option is to use case studies of local restaurants that have been successful or unsuccessful during globalization. By taking the plunge into these case studies, you can find out how these organizations reacted (or did not react) to world changes.

Factors Impacting Local Restaurants in a Globalized Market

Analyzing the Impact of Globalization on Local Restaurants

The second stage after you have the data is to understand how globalization has changed small restaurants. Your analysis must be based on the information that you’ve got (whether that’s from interviews, cashflow or other documentation).

In one particular area of research, the impact of local restaurants in relation to global supply chains. Globalization has made it easier for restaurants to import ingredients from across the world, but it’s also made it so local companies are vulnerable to global market shifts. For instance, a seafood restaurant in your hometown could be dependent on imported fish and therefore susceptible to price hikes by global trade policies.

Another potential area is the effect of globalization on the tastes of consumers. If you expose individuals to the cuisine of foreign countries, via trips, advertisements, and social networking platforms, they will acquire a preference for these foods. This may push local restaurants to cater to the flavors of the world. A tiny diner that formerly specialized in American comfort food might now have to cater to a more globalized customer base by selling sushi or falafel.

Along with changing preferences, regional eateries have to compete with multinational chain restaurants. These chains typically benefit from brand names, large marketing campaigns and scale. This makes it hard for small family restaurants to offer the same value as a chain restaurant. But there are a handful of local businesses that can make a stand out in this area by focusing on freshness, flavor and a memorable meal.

Challenges and Opportunities for Local Restaurants

Globalization brings both huge problems and enormous opportunities for small restaurants. Pressure, primarily from the economy. Local eateries often have very limited profit margins, which is especially challenging when you’re up against international chains. Additionally, international supply chains also can incur additional ingredients costs, particularly in places where you focus on fresh, local foods.

But globalization also opens up space for regional restaurants to be creative. Local restaurants can re-incorporate global tastes and ingredients to draw in more customers. Some of these local businesses have thrived on serving “fusion” dishes, mixing in locally sourced and imported foods and techniques. For instance, a local restaurant can pair American barbecue and Korean cuisine to deliver an enticing experience for picky eaters.

There’s another benefit of being able to sell local restaurants worldwide. As food tourism and social media grow, local restaurants can get the attention of the world by marketing their specialty products. An established local restaurant might bring in tourists and diners from all over the world, giving it fame and profit.

Conclusion

It is a hard-won but satisfying process to develop a dissertation on globalization and the effects it’s had on home dining. With this topic, you’ll be able to read about the intricate dynamics between global power and regional companies and how cultural, economic, and social factors drive the restaurant industry.

As you progress through your dissertation, keep your mind on your research question and back it up with data and evidence. If you can conduct a literature analysis, collect data and provide insightful insights, you can help to make sense of the impact of globalization on local industries.

Finally, your dissertation would be not only a qualitative review of the globalization effect on regional restaurants, but also an introduction to possible methods for local restaurants to overcome the challenges and embrace the possibilities of globalization.