As a new restaurateur, you probably don’t know how to choose the right furniture to enhance your restaurant’s interior design. Technically, you can only choose suitable tables and chairs once you have decided on the venue’s seating layout. For instance, you must determine the capacity to pick the right-sized tables and chairs. Otherwise, your restaurant will look and feel congested or crowded.
Currently, the restaurant furniture market has a value of USD 563 million. That means you will find countless commercial furniture options to choose from, making it a daunting task. But only a few can truly complement the type of venue you own.
In this blog, we will discuss everything you need to know when choosing commercial tables and chairs for your restaurant.
5 Tips to Understand How to Match Restaurant Furniture Style With the Decor
Restaurateurs should first understand what they want to achieve from their brand. Find the answer to these questions: Is your venue a high-end establishment, a fast-food joint, or a cozy cafe? Are you going for an overall modern ambiance, a traditional appeal, or a mix of both?
Once you answer these questions, you will understand what furniture would fit in and enhance your restaurant’s brand and style. According to the Auguste Escoffier School of Culinary Arts, furnishing your restaurant is a significant and crucial investment that sets the venue’s atmosphere. For example, your venue can have a shabby chic, industrial, traditional, retro, contemporary, or outdoor vibe.
Once you’ve decided on the vibe and style, you can follow these basic tips to make the purchase decision easier:
1.Map the venue’s layout to understand the number of chairs and tables required.
2.Ensure that the theme of the chairs and tables resonates with and highlights your brand image.
3.Consider your budget before choosing the design and style.
4.Always select versatile, functional, and high-quality products.
5.Choose diagonal seating options and deuce tables to save floor space and allow more room.
Remember, your furniture’s style will influence the customer’s experience. That’s why you should keep in mind the venue’s layout when choosing chairs and tables. Only then can your restaurant be profitable and remain operational for many years.
3 Tips to Choose Commercial-Grade Furniture for Your Venue
Ideally, restaurant chairs and tables should be versatile and functional to meet diverse customer requirements. Commercial-grade furniture is sturdy, water-resistant, and long-lasting. Its superior construction quality makes the surfaces easy to maintain, non-corrosive, UV-resistant, etc.
However, you cannot select tables and chairs simply based on these features. Instead, the overall type and size of the commercial tables and chairs should match your venue’s theme or design. That’s why you should follow these tips when choosing them:
1.Assess the theme, color, space, and type of chair or table your venue requires to ensure consistency.
2.Select a company that supplies commercial-grade furniture that can withstand your restaurant’s busy demands.
3.Choose a space-optimized style and size to ensure the venue does not look or feel congested to visitors.
Moreover, you must find compatible and suitable materials for the tables and chairs. According to Table&Tops, restaurateurs may check different chair types, like wooden, upholstered, metal, or bar stools. Similarly, you may choose table bases made of cast iron, steel, brass, etc. Moreover, the table tops can be laminate, melamine, solid wood, etc.
What Restaurant Furniture Options Should You Look Out For?
As mentioned earlier, finding the best furniture options based on your venue type is important. For that, you should follow these tips:
●Fast-food joints should have metal chairs with reversible tables for an industrial vibe.
●A family-friendly venue should have dining booths with laminated or resin tables. As for chairs, you can go for metal frames with a vinyl seat.
●For a fine dining restaurant, you should choose high-end solid wood tables for a rustic vibe. Moreover, solid wood armchairs with top padding would be perfect.
●A bar should have wooden counters with wood or metal-based bar stools.
●Steakhouse eateries can work well with wooden furniture like wall benches and booths.
Moreover, you can choose a classic booth or picnic-style banquet table if you are going for a classic chic vibe. Or, you can choose coffee table-style seating with sofas since it has become popular among guests who want comfort at coffee shops.
In conclusion, owning a restaurant has its pros and cons. For instance, you need to spend multiple weeks picking out and buying commercial furniture suited for your restaurant type, layout, and venue.
Moreover, you must consider a few crucial things before purchasing chairs and tables. These include your brand image, the venue layout, restaurant type, expected footfall, etc. Based on these pointers, you can check out the different options mentioned in this blog. Now, it’s up to you to decide the best chairs and tables for your restaurant.